¤  Coldroom

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Chiller room (0+℃) / Freezer room (below 0℃)
• Can deposit specific goods
• Not affected by the weather conditions
• Goods can store for longer periods and controll the conditions

Our cold room provide a low temperature and steady environment for storage of all types of foods, such as frozen food, herbs, bird’s nest, meat, sea food etc.






























 ¤  Wine Cellar

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SNP produces high level standard wine cellar.

To provide the best environment for the wine, we have humidity and temperature control. We use a system is more safe, more steady , more accurate, and more easy to control the temperature with ultrasonic humidify and dehumidify system.

Red wine should be kept at temperature within 11-17 degrees. Too hot,the life of the wine will be shorten. Too cold, the cork will protrude and the life of the wine will also come to an end.
Humidity should be kept between 55-80%. Too dry, will make the cork dry out and leak. Too wet, will damage cork and make it moldy, the wine thus spoilage.
SNP-Refrigeration provide you the most suitable modular wine warehouse. Not only control the temperature accurately, with ultrasonic humidify and dehumidify system, scan Red Wine Cellar humidity from time to time, to keep the humidity stable.








Ultrasonic Humidifier

• Convent the water into fine mist and evenly distributed into the room
• Control the humidity accurately

 ¤  Mushroom growth room

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• Not affected by the season and weather
• Able to grow mushrooms all year long
• Indoor growth room can reduce the damage of pests
• Make the quality and production more stable